Small In-Home Cooking Class

Announced by Steve Stephenson on Mar 02 2015

will be starting on the  second and fourth weekends
of each month. Sunday afternoon and Friday afternoons. Please RSVP Jacqueline Carlson at 480-435-6808 for further information. Spread the word to those you know might like to attend.

COOKING CLASS SCHEDULE:

March:

Sunday the 22nd and Friday the 27th will be on the topic of Breakfast

April: 

Friday the 10th and Sunday the 12th will be meal planning

Friday  the 24th and Sunday the 26th will be on advantages of a plant based vegetarian diet/protein

May:

Friday the 8th and Sunday the 10th will be simple suppers

Friday the 22nd and Sunday the 24th will be holidays and special occasions 

June: 

Friday the 12th and Sunday the 14th will be simple healthy desserts. 

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